The Pale Ale is our introductory release into the craft beer world and is a proud representation of what a gluten-free beer can be.

Its rich, distinct flavor is derived from the perfect balance of complex toasted malts and subtle hop bitterness. A mildly sweet and citrusy aroma enhances this medium-bodied ale for year round drinkability.

Buck Wild Pale Ale:

  • 5.5% abv


  • Water
  • Millet
  • Organic Buckwheat
  • Brown Rice Syrup
  • Hops
    (Magnum, Cascade & US Chinook)
  • Yeast